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Is My Back Getting Dry From Testosterone

Is My Back Getting Dry From Testosterone

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Coughing is your body's way of clearing airways of mucus as well as dust and other irritants. By itself, a cough probably isn't a sign of a more serious health problem and will likely go away within three weeks. While you may experience a wet or chesty cough — one that brings up phlegm or otherwise feels like it's clearing your throat — you may also experience a dry cough. These may come with a tickling sensation and don't come with mucus.

What you should take for a dry cough depends on what's causing it. In all cases, however, if a cough — wet or dry — lasts for more than three weeks, it may be worth scheduling a visit to the doctor. While most coughs are caused by minor infections of the upper respiratory tract, in rare cases, they can be a sign of more serious problems.

Coughing helps get rid of irritants and germs that have gathered in the throat. The throat and lungs are normally coated in a small amount of mucus to keep them moist and protect against germs and harmful substances. Under normal circumstances, coughing helps to redistribute that mucus to where it needs to be. Nerves in your throat, nose and lungs also let your body know when it should cough to expel irritants.

The common cold, allergies to pollen or other airborne irritants, smoking and breathing in caustic fumes are common causes of a dry cough, although there are rarer culprits. A post-nasal drip — when mucus drips down the throat from the back of the nose — can cause a wet or dry cough, while bronchitis and pneumonia may start out as a dry cough before becoming a wet one. Pertussis, which is more commonly known as whooping cough, can cause severe dry coughing, although it's most severe (and dangerous) in infants. Children are also more susceptible to croup, which causes a loud, barking cough. ACE inhibitors, a kind of prescribed medicine used to treat heart disease and high blood pressure, can also make people cough.

There are also many long-lasting conditions that can cause a dry cough, including asthma, acid-reflux and chronic obstructive pulmonary disease (COPD). The latter is caused when the lungs become inflamed after frequent exposure to irritants, especially cigarette smoke. Heart failure, lung collapse, lung cancer and pulmonary embolism — when a blood clot travels from elsewhere in the body to the lungs — are life-threatening but much rarer causes of a dry cough. Strangely enough, stress can also cause coughing.

What Relieves a Minor Dry Cough?

While a dry cough is likely to go away with time, there are a few things you can do to help it along. By resting, you indirectly help your immune system, which in turn will help you get over the cough faster. Similarly, drinking lots of fluids If your cough is the result of exposure to chemicals or cigarette smoke, staying away from them can give your body a chance to recover. If you have hay fever, it can be difficult to get away from the pollen causing your dry cough. However, showering and changing clothes after going outside can help. Steam, such as from a humidifier or hot shower, can indirectly help with a cough by strengthening the mucus that normally catches germs and irritants.

You can also treat the symptoms of a dry cough if it's bothering you. Cough drops (also known as lozenges) can numb the back of your throat depending on their ingredients, which may ease throat irritation. Tea or lemon water mixed with honey can help reduce coughing, although even honey alone is just as effective at reducing coughing as an over-the-counter dose of dextromethorphan, a common cough suppressant. Be aware, however, that infants under the age of one should not be given honey since it can cause botulism.

Medications for Dry Coughs

While you can buy many kinds of medication that reduce coughing, you should take care in which ones you use and for how long, as they can end up keeping a cough around longer than if you hadn't taken anything at all. Expectorants, such as guaifenesin, are marketed as helping to loosen and therefore expel mucus, but there's little evidence that they're actually effective. Similarly, while cough drops (also known as lozenges) may help with the discomfort of a cough depending on their ingredients, they haven't been proven to reduce how often a person coughs.

Nonprescription cough suppressants, such as dextromethorphan, as well as prescription suppressants, such as codeine, can reduce coughing, but that's not always a good thing. Because coughing expels germs and redistributes mucus, it may take longer to recover if you completely prevent coughing.

An inhaler can help with the symptoms of a dry cough caused by asthma.

When to Go to the Doctor

Dry coughs are even less likely to be dangerous than wet ones, and most clear up on their own without need for a doctor. However, if you have a dry cough as well as fever, drowsiness, headache, unusually colored mucus or trouble breathing, you should consider calling your doctor. Unusually noisy coughs that make a wheezing, barking or whooping sound should also be of particular concern. Weight loss, high fever, bloody mucus, fatigue or chest pain accompanied by a dry cough are a sign you should call your doctor right away.

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Testosterone Raising Foods

Testosterone Raising Foods

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If you suffer from arthritis, you know that the joint pain and stiffness can be unbearable at times. It can stop you from going about your day-to-day activities, interrupt you at work, prevent you from giving your all to your kids and grandkids, cause you to turn down social activities and it may disrupt normal tasks, like sleep and exercise. While changes to your diet won't cure your arthritis, avoiding certain types of foods can help decrease the inflammation and ease the symptoms.

Certain Cooking Oils

When you cook, be careful what kind of oil you use. Canola oil, sunflower oil, safflower oil, peanut oil and grapeseed oil all contain omega-6 fatty acids. While you need some of these fatty acids to thrive, consuming these oils can lead to an excess, which promotes inflammation in the body. Try switching to olive oil instead.

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You probably didn't expect to see healthy vegetables, like tomatoes and peppers, on the list, but they can actually interfere with your symptoms. These veggies contain solanine, a compound that can aggravate arthritis. Other foods that contain solanine are eggplant and potatoes.

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Fried Foods

If you love fried chicken, fried shrimp, onion rings, doughnuts and all the other amazingly delicious fried foods available, you could be causing yourself more joint pain than necessary. These foods — especially when they're from a fast food restaurant — contain trans fats, which can lead to inflammation.

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High-Sodium Foods

Another reason to skip the fast food, along with processed, frozen and canned foods, is that they tend to be pretty high in sodium. For many people, high-sodium foods can lead to increased inflammation in the body. Try cooking at home more instead of eating out. Skip the canned soup or that frozen TV dinner, and make your own.

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Cheese

Dairy products like cheese contain a certain type of protein that can aggravate arthritis in some people. So, if you're having a flare up, it may be time to cut back not just on cheese, but on any type of product made from milk. As a matter of fact, you may even consider going vegan some or all of the time.

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White Bread

Refined carbohydrates — think white bread, white rice, potatoes, crackers and cereal — contain something called advanced glycation ends (AGEs), and the more scientists learn about them, the more they think they may contribute to a number of health issues, like diabetes, heart disease and obesity. They can also increase the amount of inflammation in the body, which may make your arthritis worse.

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French Fries

When it comes to foods to avoid if you suffer from arthritis, french fries may top the list. They contain refined carbohydrates, they're often cooked in oils that contain omega-6 fatty acids, and the potatoes contain solanine. If you must have fries, try making them out of healthier sweet potatoes or zucchini instead.

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Sugar

You already know that sugar isn't good for you, and consuming too much of it can lead to a whole host of health issues. Sugar impacts arthritis by flooding the body with inflammation. For this reason, it's best to say no to that cookie or soda.

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Alcohol

Alcohol isn't exactly a food, but if you have arthritis, it's something you want to cut back on or eliminate all together. The problem is that adult beverages cause your liver not to function as well as it should, and anyone whose liver isn't working at full capacity typically has a lot of inflammation in his or her body.

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Red Meat

Last but not least, if you eat a lot of red meat, it may be time to cut back. Not only do these meats contain a lot of AGEs, but they can raise your cholesterol, which can also lead to more inflammation in the body. Again, many arthritis sufferers find that a vegan lifestyle can really help improve their symptoms.

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List Of Bioflavonoids In Vitamin C

List Of Bioflavonoids In Vitamin C

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Nearly 2 million American adults each year are diagnosed with cancer. If you receive a diagnosis, your schedule can quickly start to fill up with doctor's appointments, medical procedures and pharmacy visits. Creating a checklist of things to do can help keep you busy and feeling more in control. But acknowledging the effects a cancer diagnosis can have on your emotions — and healthily managing those emotions — is almost as important.

Doctors and psychologists now recognize that healing improves after a diagnosis when both our physical and emotional needs are met, says Niki Barr, Ph.D., a psychotherapist at the Center for Cancer and Blood Disorders in Texas, who consults with medical doctors, extended families and caregivers about emotionally coping with a cancer diagnosis.

Learning you have cancer is a stressful experience, and it's important to acknowledge and cope with that stress. Fully understanding how your emotional needs can change after you receive a cancer diagnosis can go a long way in helping you and your family heal. The tips here can help you support your mental health as you navigate your diagnosis and treatment.

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Upon hearing your diagnosis, you might experience grief, fear or even a feeling of denial until some time has passed. "These are all normal and emotionally healthy responses, but it's all too easy to spiral out of control with fear in the beginning," says Barr. Fortunately, these tips can help you manage the anxiety and fear that come along with learning about a cancer diagnosis.

Lessen the Impact of Anxious Thoughts

Start by writing your thoughts down on note cards or in a journal. Identify the first one that's leading you to feel uneasy. For example, you might write down something like "I'm afraid of my hair falling out." Then, move onto the subsequent fear and write it down. That might be something like "People will treat me differently if they see I have cancer."

When you've identified most of your anxious thoughts, go back to the first one and write something new on the card that can help ease your stress. It should be a thought that's confident and empowering. For example, suppose you're worried about your hair falling out. In that case, a positive view could be: "I've been looking forward to getting a new hairstyle anyway." When you're feeling nervous, read the more positive strategies, says Barr.

Work On Your Internal Dialogue

It can also help to defuse all those "What if?" questions you might ask yourself, such as "What if my cancer has spread?" or "What if the treatment doesn't work?" One scary question tends to lead to another and often turns into full-fledged anxiety. Try to focus on those things you have the power to improve on your own. The next time you start asking yourself the what-ifs, substitute the upsetting ideas with this one: "Is this thought helping me or hurting me?" You can also ask, "Is this thought moving me forward or backward?" Your answers might surprise you, and they can help you move away from the thoughts that are holding you back.

Get Grounded

Interrupting periods of anxiety by focusing on small details around you can help you shift your perspective away from negativity and towards the present moment. "Look at the beautiful color of the walls in the room you're in; look at the person you're talking to, the clothes [they're] wearing," Barr suggests. Becoming very present and focused on physical details nearby helps soothe sudden anxious thoughts. Turn your focus towards absorbing the colors, smells, people and each new sound around you. Build those sensations up very clearly in your mind. You can use this technique as a distraction tool the next time you're waiting for a medical procedure or want a diversion from your thoughts.

Meditate to Music

Research shows that 15 to 30 minutes of both guided imagery and soothing tunes can alleviate deep feelings of stress about a cancer diagnosis. The Cancer Treatment Centers of America (CTCA) reviewed 30 clinical cancer trials that analyzed more than 1,890 cancer patients. They found that music therapy can have a beneficial effect on anxiety, pain, mood, quality of life, heart rate, respiratory rate and blood pressure.

The CTCA also offers many classes and therapies to help people relax, reduce stress and improve their quality of life as part of an extensive mind-body medicine program. Many centers provide calming background music during healing therapies.

What Are Your Next Steps?

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You have a cancer diagnosis: Now what? Learning how to clear your mind and focus on positive thoughts is a helpful step in the right direction. Here are other soul-soothing strategies you can try.

Start Journaling and Reflecting

Research published in the Journal of Clinical Oncology has shown that expressing your innermost feelings can reduce stress and have a range of other emotional and social benefits. Researchers aren't sure why putting thoughts down on paper is effective. Still, it allows you to process complex emotions and help you chart a way forward, whether you've been diagnosed with cancer or are taking care of someone who has.

Exercise When Possible

Exercising for 2.5 hours per week can help you beat symptoms of depression and fatigue. Among the nation's millions of cancer survivors, there are hints — but not proof yet — that active exercisers may lower their risk of their cancer coming back.

The American College of Sports Medicine hosted a medical panel of cancer specialists to evaluate this exercise evidence. It issued guidelines suggesting that cancer patients and survivors should exercise for about 30 minutes most days of the week. This exercise should be enjoyable to you but also build up a sweat. When patients and their family caregivers exercised together, research found, everyone was more likely to stick with the fitness regimen, boost their physical stamina and experience less emotional strain.

Strengthen Your Social Support System

Connecting with others who've been through this kind of emotional diagnosis already can be a source of comfort and support. Learn more about online communities and your local chapters and support groups that meet up. The American Cancer Society also suggests attending one-on-one professional therapy or its "I Can Cope" online support groups to learn more.

Resource Links:

Find Local Cancer Support Programs | Cancer Support Groups

Strategies Used in Coping With a Cancer Diagnosis Predict Meaning in Life for Survivors

Coping Well with Advanced Cancer: A Serial Qualitative Interview Study with Patients and Family Carers

Coping with cancer

Coping Attitudes of Cancer Patients and Their Caregivers and Quality of Life of Caregivers

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Is 1000mg Of Vitamin C Ok

Is 1000mg Of Vitamin C Ok

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Hepatitis is a condition that causes inflammation of your liver. Currently, there are an estimated 6 million people living with hepatitis in the United States, and more than 50,000 people are diagnosed with this disease every year. There are three primary types of hepatitis, and while their symptoms can be similar, they vary largely in the ways they're transmitted. Learning more about each type of hepatitis can help you better understand the condition as a whole.

Hepatitis A is the most easily transmitted of the three viruses. It affects approximately 2,500 people every year in the United States. It typically spreads through feces-contaminated food or water and is found in the feces of people who have the virus. Hepatitis A causes a short-term, acute sickness that most people heal from without treatment. However, it can cause serious illness in some people. This virus is more common in places with underdeveloped sanitation systems.

While doctors can't treat hepatitis A with medication, people who get this virus can manage its symptoms with fluids, rest and good nutrition. There's also a safe and effective vaccine available to protect you against hepatitis A.

What Is Hepatitis B?

Hepatitis B can occur both acutely (meaning it develops quickly and lasts a short time) and chronically (meaning it develops slowly over time and worsens over months or years). According to the Centers for Disease Control and Prevention, up to 2 million people in the United States are chronically affected with hepatitis B. Hepatitis B can be transmitted through sexual activity and exposure to infected blood. It can also be passed from a parent to their newborn child during birth.

Hepatitis B usually causes short-term discomfort that many people recover from completely after about four to eight weeks. However, it can turn into a chronic condition that lasts for years; this is more likely in older adults. Doctors can treat severe chronic hepatitis B with antiviral medications. However, in most cases, treatments focus on proper hydration and nutrition. There's a safe vaccine available to protect you against hepatitis B, too.

What Is Hepatitis C?

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Approximately 4 million people in the United States are affected with hepatitis C. This form of hepatitis causes a chronic illness in over 50% of people who get this type of the virus. It's the least transmissible of the three viruses and can spread through contact with infected blood.

Hepatitis C occurs more commonly in people who engage in intravenous drug use. If you received a blood transfusion before 1992, you should also get tested for hepatitis C if you haven't previously. Hepatitis C can spread through unprotected sexual intercourse, but this is a less common way to transmit it. While there's no vaccine for chronic hepatitis C, treatments that are available today offer a 95% cure rate.

Chronic hepatitis C can significantly affect how your liver works. It can cause cirrhosis, which means that your normal liver tissue is replaced with scar tissue. It can also cause liver cancer. However, there are medications that can help keep this disease in check. Making lifestyle changes, such as reducing or eliminating alcohol from your diet, can also decrease your chances of experiencing complications. In severe cases, hepatitis C may require a liver transplant.

The varying forms of viral hepatitis affect millions of people in the United States. Chronic hepatitis often has few symptoms in its early stages, so recognizing the associated dangers and getting tested if you've been exposed may save your life. Although there are five types of viral hepatitis, only A, B and C are the forms commonly found in the United States.

Resource Links:

"Hepatitis A, B, and C: Learn the Differences," Immunization Action Coalition

"What's the Difference Between Hepatitis A, B and C?," UNC Health Talk

"The ABCs of Hepatitis," Centers for Disease Control and Prevention

"What's the Difference: Hepatitis B vs Hepatitis C?," Hepatitis B Foundation

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How Do I Get More Vitamin C

How Do I Get More Vitamin C

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Vitamin A should be an integral part of every person's diet. It plays vital roles in your body by helping to maintain your vision, skin health and even your immune system's ability to work properly. But it's important to consume the right amount; vitamin A can be harmful when your body gets too much of it. Learn more about vitamin A, including what it does, where to find it and what happens when you get too much of it.

Vitamin A is actually a group of fat-soluble vitamins like retinol, retinal and retinyl esters, all of which have various health benefits. Vitamin A is particularly important in the maintenance of vision — especially your ability to see in low light. Your body converts this vitamin to retinal, which combines with other molecules to form rhodopsin. This is the protein principally responsible for your eyes' absorption of light. If you're worried about your vision getting worse over time, make sure you get enough vitamin A. It's a good way to strengthen your sight naturally.

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Consuming sufficient amounts of vitamin A can also work wonders for your immune system. Vitamin A promotes the production of white blood cells, particularly T cells, which eliminate viruses and bacteria from your body. Vitamin A also stimulates the production of special T cells called regulatory T cells. These help to reduce the risk of your body attacking its own healthy cells, which is what happens with some autoimmune diseases. Furthermore, vitamin A fortifies the linings of your respiratory, intestinal and urinary tracts, along with your skin and mucous membranes. It also sends additional immune cells there to prevent bacteria from entering your body and causing an infection.

Vitamin A is also involved in the maintenance of healthy skin by helping immature skin cells age properly into mature skin cells. It reduces sebum production, which can be problematic in oily skin. In fact, Isotretinoin is a common prescription-only vitamin A derivative used as a treatment for acne.

Vitamin A can also contribute to improved bone growth, cell division and cell differentiation. It even promotes reproduction and is a healthy supplement for people who are breastfeeding.

Food Sources of Vitamin A

Vitamin A is quite easy to come by naturally. Many of the most basic staples in our diets — meat, eggs, milk and cheese, for example — are excellent sources of vitamin A. Other specific animal sources have high vitamin A levels as well, such as kidney and liver. However, it's important to note that some of these foods have high cholesterol and saturated fat levels, so be sure to keep a healthy balance of these in your diet if you choose to eat them.

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Vitamin A exists as either preformed vitamin A or as provitamin A carotenoids. Preformed vitamin A is found in animal and dairy sources. Provitamin A carotenoids include beta-carotene and alpha-carotene, which your body converts into vitamin A and other derivatives. Beta-carotene is found in foods like carrots, pumpkins, sweet potatoes, cantaloupes, grapefruits, spinach, broccoli and apricots. As a general rule, the more vibrant the color of a fruit or vegetable is, the more beta-carotene it contains. As a bonus, you won't have to worry about the fat or cholesterol content in these foods.

Side Effects of Too Much Vitamin A

Getting the right amount of vitamin A in your diet shouldn't have any negative side effects. However, a vitamin A deficiency can lead to health issues over time. If you don't get enough vitamin A, you could develop vision problems. Plus, your immune system could weaken, leaving you susceptible to infectious diseases.

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Perhaps even more serious are the side effects of consuming too much vitamin A, also known as hypervitaminosis A. Initially, too much vitamin A can cause headaches, dizziness, nausea and even vomiting. Because vitamin A is fat-soluble, it tends to get stored in your liver if you consume too much of it, which can lead to liver problems and even liver failure. There's also evidence that getting excess vitamin A can cause osteoporosis and bone fractures.

In particular, pregnant people must be careful about their intake of vitamin A, as getting too much vitamin A can cause birth defects. Pregnant people shouldn't eat foods that are high in vitamin A, such as pate and fish liver oil. In general, babies and small children are more sensitive to vitamin A overdoses and deficiencies, so it's important to closely monitor their daily vitamin A consumption, too.

Taking Vitamin A: Daily Dosage Recommendations

According to the Institute of Medicine Food and Nutrition Board, most adult men should consume around 900 micrograms (mcg) of vitamin A per day, and women should have around 700mcg per day. The recommended daily intake is lower (750–770mcg per day) in pregnant people and higher (1200–1300mcg per day) for people who are breastfeeding.

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The daily dosage for children varies with age. From 0 to 6 months, infants should have 400mcg per day, after which they should consume 500mcg per day until they reach the age of 1. Children 1 to 3 years of age should get 300mcg per day, while those from 4 to 8 years of age need 400mcg per day. Those from 9 to 13 years old need 600mcg each day. Daily recommendations for children don't change based on gender.

These dosage requirements are general guidelines. Individuals may have differing daily recommendations for vitamin A, depending on their health status and lifestyle. Most people can get a sufficient amount of vitamin A simply by eating a balanced diet. Consult a doctor before taking any vitamin A supplements or changing from the recommended dosage for your age and sex.

In summary, it's important to be aware of the foods that'll give you an adequate supply of vitamin A. Provided you have a balanced diet, you might not need to take vitamin A supplements. Be aware of foods containing high levels of vitamin A, and avoid eating too much of these, particularly during pregnancy.

Resource Links:

https://medlineplus.gov/vitamina.html

https://bnf.nice.org.uk/treatment-summary/vitamins.html

https://www.nhs.uk/conditions/vitamins-and-minerals/vitamin-a/

https://ods.od.nih.gov/factsheets/VitaminA-Consumer/

https://ods.od.nih.gov/factsheets/VitaminA-HealthProfessional/

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6470929/pdf/nutrients-11-00681.pdf

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Global Healing Center Vitamin C

Global Healing Center Vitamin C

Photo Courtesy: The Good Brigade/DigitalVision/Getty Images

Hepatitis is a condition that causes inflammation of your liver. Currently, there are an estimated 6 million people living with hepatitis in the United States, and more than 50,000 people are diagnosed with this disease every year. There are three primary types of hepatitis, and while their symptoms can be similar, they vary largely in the ways they're transmitted. Learning more about each type of hepatitis can help you better understand the condition as a whole.

Hepatitis A is the most easily transmitted of the three viruses. It affects approximately 2,500 people every year in the United States. It typically spreads through feces-contaminated food or water and is found in the feces of people who have the virus. Hepatitis A causes a short-term, acute sickness that most people heal from without treatment. However, it can cause serious illness in some people. This virus is more common in places with underdeveloped sanitation systems.

While doctors can't treat hepatitis A with medication, people who get this virus can manage its symptoms with fluids, rest and good nutrition. There's also a safe and effective vaccine available to protect you against hepatitis A.

What Is Hepatitis B?

Hepatitis B can occur both acutely (meaning it develops quickly and lasts a short time) and chronically (meaning it develops slowly over time and worsens over months or years). According to the Centers for Disease Control and Prevention, up to 2 million people in the United States are chronically affected with hepatitis B. Hepatitis B can be transmitted through sexual activity and exposure to infected blood. It can also be passed from a parent to their newborn child during birth.

Hepatitis B usually causes short-term discomfort that many people recover from completely after about four to eight weeks. However, it can turn into a chronic condition that lasts for years; this is more likely in older adults. Doctors can treat severe chronic hepatitis B with antiviral medications. However, in most cases, treatments focus on proper hydration and nutrition. There's a safe vaccine available to protect you against hepatitis B, too.

What Is Hepatitis C?

Photo Courtesy: BSIP/Getty Images

Approximately 4 million people in the United States are affected with hepatitis C. This form of hepatitis causes a chronic illness in over 50% of people who get this type of the virus. It's the least transmissible of the three viruses and can spread through contact with infected blood.

Hepatitis C occurs more commonly in people who engage in intravenous drug use. If you received a blood transfusion before 1992, you should also get tested for hepatitis C if you haven't previously. Hepatitis C can spread through unprotected sexual intercourse, but this is a less common way to transmit it. While there's no vaccine for chronic hepatitis C, treatments that are available today offer a 95% cure rate.

Chronic hepatitis C can significantly affect how your liver works. It can cause cirrhosis, which means that your normal liver tissue is replaced with scar tissue. It can also cause liver cancer. However, there are medications that can help keep this disease in check. Making lifestyle changes, such as reducing or eliminating alcohol from your diet, can also decrease your chances of experiencing complications. In severe cases, hepatitis C may require a liver transplant.

The varying forms of viral hepatitis affect millions of people in the United States. Chronic hepatitis often has few symptoms in its early stages, so recognizing the associated dangers and getting tested if you've been exposed may save your life. Although there are five types of viral hepatitis, only A, B and C are the forms commonly found in the United States.

Resource Links:

"Hepatitis A, B, and C: Learn the Differences," Immunization Action Coalition

"What's the Difference Between Hepatitis A, B and C?," UNC Health Talk

"The ABCs of Hepatitis," Centers for Disease Control and Prevention

"What's the Difference: Hepatitis B vs Hepatitis C?," Hepatitis B Foundation

MORE FROM SYMPTOMFIND.COM

Global Healing Center Vitamin C

Source: https://www.symptomfind.com/health/knowing-difference-between-hepatitis-a-b-c?utm_content=params%3Ao%3D740013%26ad%3DdirN%26qo%3DserpIndex

Es Malo Tomar Vitamina C Durante El Embarazo

Es Malo Tomar Vitamina C Durante El Embarazo

Cuánta vitamina C necesita diariamente una embarazada

La vitamina C es uno de los 13 nutrientes esenciales para mujeres embarazadas, ya que proporciona protección contra los defectos de nacimiento.

Cuánta vitamina C necesita diariamente una embarazada

El embarazo es una de las etapas más exigentes a nivel físico para la mujer, por lo tanto debe haber especial atención en cuidar la dieta y el aporte diario de micronutrientes como la vitamina C, ya que estos son fundamentales para el adecuado desarrollo del bebé.

Incluso se recomienda que el aporte de algunas vitaminas como el caso del ácido fólico se vea incrementado en los meses previos a la concepción, ya que esto ayuda a evitar problemas como las malformaciones en el tubo neural del feto.

La vitamina C es uno de los 13 nutrientes esenciales para mujeres embarazadas, ya que proporciona protección antioxidante contra varias enfermedades y protección contra los defectos de nacimiento. La vitamina C aumenta la inmunidad y también protege de la anemia, pues ayuda al cuerpo a absorber el hierro.

Las recomendaciones de la Organización Mundial de la Salud sobre la ingesta energética de una madre gestante son que debe verse aumentada 150 Kcal durante el primer trimestre del embarazo y a 350 Kcal en el resto del período de gestación.

El consumo diario de frutas y verduras es una de las herramientas claves para mantener una dieta equilibrada y llena de vitaminas como la C y en la que no pueden faltar tampoco alimentos como frutos secos, legumbres, carnes y pescado, para incluir un adecuado aporte proteico balanceado.

Consumir alimentos ricos en vitamina C

El zumo natural de naranja es una alta fuente de ácido fólico que, combinada con las vitaminas B-12, hace posible que el cuerpo de la madre embarazada digiera mejor las proteínas y pueda generar otras nuevas.

Es por esto que el sistema interno de la gestante se mantiene con un buen nivel de vitamina cuando se bebe un vaso de zumo de naranja diario. El consumo de vitamina C durante el embarazo se considera seguro en las dosis recomendadas entre 80 mg y 85 mg para mujeres embarazadas de 19 años de edad en adelante.

Para la correcta absorción diaria de hierro entra en juego la vitamina C como parte fundamental de este proceso. El incremento del consumo de alimentos con alto contenido en esta vitamina debe formar parte de la dieta diaria de la mujer embarazada. Un vaso de zumo de naranja aporta 60mg de vitamina C, un 65% de la ingesta diaria recomendada.

Pero debes saber que hay otros alimentos más ricos en vitamina C que el zumo de naranja como son:

  • Frutas cítricas: como la naranja, limón, pomelo
  • Otras frutas como: el kiwi, fresas, melón, grosella negra papaya
  • Verduras: pimiento rojo, coles de bruselas, brócoli y también el perejil.

Otro dato interesante para las mujeres preocupadas por las estrías durante el embarazo es la capacidad del ácido ascórbico para construir el colágeno. El colágeno proporciona elasticidad a los tejidos de la piel estirada a medida que crece su barriga durante el embarazo.

Por otro lado es muy importante vigilar esta vitamina ya que las gestantes que no reciben la cantidad recomendada de ácido ascórbico tienen un mayor riesgo de desarrollar preeclampsia o eclampsia severa, trastornos que provocan una elevación de la presión arterial.

Una buena dieta es clave en el embarazo

Los niveles bajos de vitamina C también se asocian con el síndrome HELLP, un trastorno en el que las mujeres embarazadas sufren un aumento en las enzimas hepáticas, bajo recuento de plaquetas, y descomposición de los glóbulos rojos, lo que representa un peligro para la madre y para el bebé.

Algunas madres usan suplementos de multivitaminas que contienen altas cantidades de vitamina C. Estas multivitaminas no se consideran seguras durante el embarazo, ya que contienen demasiada vitamina C. El mejor suplemento de vitamina C durante el embarazo es uno que esté diseñado específicamente para las mujeres embarazadas y que contenga la cantidad justa de vitaminas.

La mejor opción para mujeres embarazadas es comer una variedad de frutas y verduras, y asegurarse de que está comiendo por lo menos un alimento rico en vitamina C todos los días, como zumo de naranja, kiwi, pimiento rojo, o fresas.

También las mujeres embarazadas con riesgo de presión arterial alta deben tener precaución en el consumo de ácido ascórbico. Es recomendable consultar con un médico acerca de la dieta diaria para determinar si se necesita ácido ascórbico adicional para llenar los vacíos nutricionales durante el embarazo o si es suficiente con la dosis normal ingerida.

Después del parto, las madres lactantes necesitan entre 115 y 120 mg de vitamina C al día. El ácido ascórbico se excreta en la leche materna humana. Los efectos en el lactante son desconocidos. Por lo tanto, se recomienda tener precaución en el consumo suplementario excesivo de vitamina C en mujeres que están dando el pecho.

Es Malo Tomar Vitamina C Durante El Embarazo

Source: https://eresmama.com/cuanta-vitamina-c-necesita-diariamente-una-embarazada/#:~:text=El%20consumo%20de%20vitamina%20C,parte%20fundamental%20de%20este%20proceso.

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